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Typhoon Haiyan (Yolanda)

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Oxfam will be sending rapid emergency response teams to areas worst affected by Typhoon Haiyan after it tore through the Philippines. Read more »
Map of Sambor - Cambodia

Preserving Plenty

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Cambodia is home to one of the world’s most productive and abundant inland fisheries, which contribute nearly 12 per cent of Cambodia’s GDP and are a vital source of food, nutrition and income. Read more »
Vidalina Morales

Water is more precious than gold

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Communities in El Salvador have long opposed mining in the small and densely populated country. Much of El Salvador’s surface water is polluted, and in rural areas few people have access to clean water. A few years ago local farmers were outraged to discover pumps draining clean water from their local river to construct the Pacific Rim ‘El Dorado’ gold mine. Read more »

Your life-changing support

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Back in 2009, we visited Adriana and her son Jovandro in Timor-Leste, where almost half of children under five are underweight (WHO 2013). Jovandro was very thin and very weak. But there is a happy ending to this story. Read more »

Lessons in breaking down barriers

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Multilingual preschools in Bangladesh are breaking down barriers to education — and helping Indigenous children attend mainstream primary schools. Read more »

Your support is saving lives

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It’s been described as the worst refugee crisis since the Rwandan genocide. Since conflict in Syria began more two and a half years ago, more than 100,000 people have lost their lives while almost 9 million people are in need of urgent humanitarian assistance. Over 2 million people, more than half of them children, have […] Read more »

Our response to Cyclone Phailin

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Roads are blocked by fallen trees, communication and power lines are down. Damage on building is widespread so is the impact on the crops of the region. Read more »

If it’s broke, let’s fix it

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With World Food Day (October 16) fast approaching a number of Oxfam supporters are preparing their Eat Local Feed Global activities. Eat Local Feed Global is held from the 12th to the 20th of October to increase awareness about injustices in the global food system and raise money for Oxfam’s life changing work. Register to take […] Read more »

What are you doing this World Food Day?

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With World Food Day (October 16) fast approaching a number of Oxfam supporters are preparing their Eat Local Feed Global activities. Eat Local Feed Global is held from the 12th to the 20th of October to increase awareness about injustices in the global food system and raise money for Oxfam’s life changing work. Register to […] Read more »

Why Janella Purcell is supporting Oxfam’s Eat Local, Feed Global

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The words Janella Purcell and nutrition, sustainability and fresh go together like chickpeas and tahini – completely symbiotically. Janella lives sustainable food to the core; through what she grows, to the books she writes and of course the luscious food she cooks and shares. Sustainability for Janella is both planetary and personal. And that’s really […] Read more »